Minced lamb pie. This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Lamb Mince Pie - this is a rich and hearty, family style pie made with lamb mince (ground lamb). Super easy, the whole family will love this rustic lamb pie!
How to cook lamb? 🥘 Amazing recipe of pie with minced lamb and potatoes by Gordon Ramsay.
It is nutritious, and absolutely delicious.
This amazing pie can become the source of your energy for the.
You can have Minced lamb pie using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients of Minced lamb pie
- Prepare 2 rashers of unsmoked bacon.
- You need 250 g of lamb mince.
- It's 1 of onion.
- You need 2 of medium carrots.
- You need 1 tbs of tomato puree.
- Prepare 200 g of tinned chopped tomatoes.
- Prepare 300 ml of stock (veg/chicken/lamb stock cube).
- It's 1 tbs of dried thyme.
- Prepare 1 tbs of hp sauce.
- You need 170 g of puff pastry.
- It's 1 of small egg.
Cook lamb mince using our best recipes. Pick from succulent meatballs, burgers and shepherd's pie variations, or more exotic dishes like koftas and moussaka. This is a minced lamb and pasta shell dish tossed in marinara sauce, then covered in a white sauce and Cheddar cheese. If the meat is fatty, carefully tilt the pan and spoon off any excess fat.
Minced lamb pie instructions
- Chop bacon into strips and fry with the mince until cooked. Drain excess fat..
- Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt..
- Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer.
- Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour..
- Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes..
- By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes.
- Remove pie from oven and fill with the filling to the top of the dish.
- Roll out the remaining pastry very thinly, then cut it into strips.
- Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes.
- Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!.
Just Pies Lamb Recipes Mince Recipes Savoury Recipes Savoury Pies Quiche Recipes Muffin Our best lamb mince recipes including pizza, pasta, meatballs, sausage rolls, burgers, patties, pilaf rice. Follow our simple pastry recipe to make a delicious Spiced Moroccan Lamb Filo Pie that's full of flavour! Find out how to make spiced Moroccan lamb filo pie with this easy recipe - minced lamb. Lamb mince is particularly good for meatballs, burgers and other patties. It's popular in Middle Eastern recipes such as stuffed aubergine and koftas.
