Beef Strogonoff.
You can have Beef Strogonoff using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Beef Strogonoff
- Prepare of beef cut in thin strips 300gm.
- It's 300 gm of futtaccine pasta.
- You need 2.5 cup of beef stock.
- You need 1 cup of sour cream.
- You need 2 cup of whip cream.
- It's of salt 1 teaspoon or to taste.
- It's 1 teaspoon of blk pappar.
- Prepare 200 gm of mushrooms.
- Prepare 2 table spoon of olive oil.
- You need 2 tablespoon of butter.
- You need of onion 1 large thinly chopped.
- You need 2 clove of garlic thinly chopped.
- You need 2 tablespoon of maida/all purpose flour.
Beef Strogonoff instructions
- Boil pasta in 8 cup of water in which add 1 tablespoon salt and 2 tabspoon oil.cook for 8 to 9 minutes check if tender and soft.drain hot water.rince with cold water.set aside..
- Sprinkle half teaspoon salt and pappar.now in a pan add 2 tablespoon olive oil fry beef strips on high heat for 3 to 4 minute.now remove from pan.on low heat add onion with 2 table spoon butter fry for 4 minutes tgen add mushroon soute for 3 minutes now add garlic soute 2 minute.than add 2 table spoon flour mix and cook for q minute on low heat.Now add 2.5 cup beef broth cook by stiring for 2 minute then cook for 15 minute on very low flame.now add salt and pappar.half half teaspoon..
- Now add whip cream.take 4 to 5 table spoon beef sauce mix in acup of sour crean.then add in beef mixture.mix by stiring for 1 minute.now on low heat cook for 20 minutes after 20 minutes it's ready to serve with futyiccine pasta..
