Paneer Makhani Tortilla Wraps. And even Mc'Donalds introduced this so new wrap, which was mouth watering and wonderful to have. Paneer makhani - Learn how to make paneer makhani that is creamy & delicious. This restaurant style punjabi dish is super simple to make!
Succulently cooked cottage cheese cubes in a smooth sauce of tomatoes and cream, which is lightly This is simple and easy to make delicious paneer makhani recipe.
The flavors of this dish is more home style and its not a restaurant style recipe.
Punjabi style paneer makhani uses one of Punjabi cuisines most loved ingredients butter. paneer makhani recipe is a favourite with most people while eating out at any Punjabi restaurant! paneer makhani as the name suggests is a very rich subzi from the lap of Punjab and known as Punjabi style.
You can have Paneer Makhani Tortilla Wraps using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Paneer Makhani Tortilla Wraps
- It's 2 cups of All purpose flour.
- You need 1 tsp of Salt.
- It's 2 tbsp of Olive oil.
- You need 3/4 cup of Warm water.
- Prepare 2 cups of leftover Paneer Makhani curry.
Try the delicious Paneer Makhani recipe in a creamy tomato puree and serve it with an Tawa Paratha of your choice for a cozy and quick weeknight dinner. Try this heavenly Paneer Makhani Recipe which is also known as Paneer Makhanwala. It is a popular dish in the north and is easy to make. Paneer Makhani Recipe with step by step photos.
Paneer Makhani Tortilla Wraps step by step
- For the homemade flour tortilla wraps, knead a smooth dough with all the ingredients mentioned. Set aside for a few minutes..
- Divide the dough into mediun sized balls and roll out about 7 inch thin rotis..
- Roast on a hot skillet until brown spots appear on it from both the sides. Stack them up in a casserole to keep them soft and warm..
- Use for the wraps as desired. Paneer Makhani wraps can be served as a breakfast or brunch or even as a healthy afterschool snack..
Succulently cooked cottage cheese cubes in a smooth sauce of tomatoes and cream, which is lightly spiced with a hint of tang and sweetness. Mughlai Paneer Makhani Recipe with Step by Step Photos - Soft paneer cubes cooked in spicy, creamy, rich gravy of tomato, almonds, milk cream and butter. And "Shahi Paneer" - where Shahi denotes Royalty, something fit for kings! And can there be anything less than cream, butter and rich nuts which. Paneer Makhani is a delicious, rich, and creamy Indian curry recipe.
