Clear Spinach Corn Soup.
You can cook Clear Spinach Corn Soup using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients of Clear Spinach Corn Soup
- It's 2 bunch (300 grams) of spinach.
- It's 150 gram of bean sprouts.
- It's 3 pieces (500 grams) of young sweet corn, cut into pieces.
- It's 3 of shallots, thinly sliced.
- It's 2 stalk of lemon grass, bruised.
- It's 1 1/2 tablespoons of salt.
- You need 1/2 tablespoon of sugar (granulated sugar).
- You need 1500-20000 ml of water.
Clear Spinach Corn Soup instructions
- Boil shallots, lemon grass until fragrant. Enter corn andthen boil until cooked. Add salt and sugar. Stir well. The last add the bean sprouts and spinach. Cook until well done (not to long) Serve with rice, sambal and another side you like dont forget to sprinkle fried shallots..