How to Make Any-night-of-the-week Hitikbele(Fresh Lima beans) Mushroom Wrap

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Hitikbele(Fresh Lima beans) Mushroom Wrap.

Hitikbele(Fresh Lima beans) Mushroom Wrap You can have Hitikbele(Fresh Lima beans) Mushroom Wrap using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Hitikbele(Fresh Lima beans) Mushroom Wrap

  1. Prepare 200 gms of Button mushrooms -.
  2. It's 1/2 cup of lima beans Fresh -.
  3. It's 1 tbsp of Oil -..
  4. Prepare 1/4 tsp of Fennel seeds -.
  5. Prepare 1 no of Onion -.
  6. It's 2 tbsps of Ginger garlic paste -..
  7. Prepare 2 tbsps of Tomato ketchup -..
  8. It's 1 tsp of chili powder Red -.
  9. You need 1 tsp of Garam masala powder -.
  10. It's to taste of Salt –.
  11. You need sprigs of Cilantro - few.
  12. Prepare of Chapati Tortillas • Cooked or – to wrap.

Hitikbele(Fresh Lima beans) Mushroom Wrap step by step

  1. Heat oil in pan.Add onions, ginger garlic paste and sauté till onions are soft. Add lima beans and little water for cooking..
  2. Add mushrooms and salt and combine well. Cover and cook till mushroom is done. Mushroom releases lot of water, so no need for the addition of water..
  3. After mushrooms are cooked and water is evaporated, add tomato ketchup with other spice powders and sauté well. Garnish with coriander leaves.
  4. Take a roti and do the filling at the center. Wrap the bottom and sides. My family was having it immediately so I wrapped it with tissue paper..


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