BLT Wrap.
You can cook BLT Wrap using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of BLT Wrap
- You need 2 of tortilla wraps.
- It's 1 package of applewood bacon.
- Prepare 3 T of parmesean-peppercorn dressing.
- It's 2 T of mayonnaise.
- It's 1 of large tomato; sliced.
- It's 2 C of baby arugula.
BLT Wrap step by step
- Preheat oven to 400º.
- Lay bacon on a sheet tray lined with parchment paper. Bake at 400° for approximately 20 minutes or until bacon is crispy. Drain bacon fat and reserve for another use if desired. Pat bacon dry between paper towels..
- Lay 1 T of mayonnaise in the center of each tortilla. Place 1/4 if the arugula atop. Layer strips of bacon, tomato, and bacon again. Place 1/4 of the arugula atop. Drizzle dressing over arugula and wrap tortillas. Serve..
- Variations; Flavored tortillas, smaller tortillas, warm bacon vinaigrette, sugar, brown sugar, cayenne, jalapenos, caramelized onions, shallots, panini bread, green tomatoes, salsa, hot sauce, aioli, roasted bell peppers/tomato/garlic, red wine reduction, balsamic, thyme, basil, parsely, cilantro, scallions, chives, oregano, avocado, guacamole, butter, dbrown butter, capers, mozzarella, parmesean, feta, cheddar, goat cheese, blue cheese, horseradish, marinated tomatoes, pickled red onions,.