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It is soft and springs back to touch, you know, like when you pinch a foam sponge.
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You can have Fanke(puff-puff) using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fanke(puff-puff)
- Prepare 4 cups of flour.
- Prepare 1/2 cup of sugar.
- You need 1/2 tbsp of yeast.
- You need 1/2 tbsp of baking powder.
- You need Pinch of salt.
- Prepare of Vegetable oil (frying).
- It's 2 1/2 cup of warm water.
Puff Puff -- A very popular West African street food that's quick and easy to make with different variations. Puff-Puff (ぱふぱふ Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. Nigerian Puff Puff is a fluffy, spongy and simply delicious snack.
Fanke(puff-puff) step by step
- In a coved bowl or bucket pour your flour,salt, sugar, yeast and baking powder mix all the ingredients together.
- Pour warm water into the bucket/bowl and mix/stir it very well until it is well mixed and smooth.
- Close the bowl or bucket and Allow it to rised for some like 2 hours.
- Set your pot on fire pour vegetable oil diced onions and allow it to fry then start moulding your mixture in form of ball and be dropping into the fry oil.
- Continue turning it until it is Golding brown,that means is fryed.
See step by step recipe and watch The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana. Buy Fake Puff Cigarettes: Costumes & Accessories - Amazon.com ✓ FREE DELIVERY possible on eligible purchases. puff puff pass. A game in which everyone in a circle passes a spliff, bong or. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
