Cheesy Italian Tortellini.
You can cook Cheesy Italian Tortellini using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cheesy Italian Tortellini
- It's 1/2 lb of lean ground beef.
- Prepare 1/2 lb of italian pork sausage.
- It's 1 cup of sliced fresh mushrooms (optional).
- It's 1 of (15oz) container refrigerated marinara sauce.
- You need 1 of (14.5oz) can diced tomatoes with italian seasonings, undrained.
- It's 1 of (9oz) pkg refrigerated cheese-filled tortellini.
- Prepare 1 cup of shredded mozzarella cheese or pizza cheese blend.
Cheesy Italian Tortellini instructions
- In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally..
- Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well..
- Cover; cook on low for 4 to 6 hours..
- About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender..
