HK style French Toast 法式吐司. 港式西多士係香港茶餐廳 一個很有名的小食 , 西多士外酥内軟。早已成為香港人早餐或下午茶的首選。喜歡就同朋友分享同 like 啦! Today I am going to show you how to make this delicious and famous Hong Kong style french. I love the combination of the french toast with delicious peanut butter in the centre.
Cha chaan teng translates literally to "tea restaurant").
Hong Kong-style French Toast is prepared with two slices of peanut butter or coconut jam-smeared milk bread, which are dipped into a batter of eggs and vanilla essence, then pan-fried or deep-fried in oil until golden brown.
When served, this french toast version is topped with a dab of butter in the center.
You can cook HK style French Toast 法式吐司 using 4 ingredients and 16 steps. Here is how you achieve it.
Ingredients of HK style French Toast 法式吐司
- You need 2 of eggs.
- You need 3 tablespoons of sugar.
- It's 50 ml of milk.
- You need of White a Toast.
Hong Kong style French toast is one of those indulgent eats that I almost always ordered as a little girl. Transfer onto a serving plate and place a slice of butter on the center. Drizzle your favourite syrup over the French toast and add ice-cream (optional) on top. Chicken Floss French Toast 鸡肉松法式吐司. 法蘭西多士 / Hong Kong Style French Toast.
HK style French Toast 法式吐司 step by step
- Crack 2 eggs.
- .
- Beat.
- Add sugar.
- Add milk, mix.
- Transfer to loaf pan.
- Add bread.
- Flip, wait two minutes.
- Flip, wait ten seconds.
- Add oil to low heat pan.
- Add bread.
- Wait 30 sec.
- Flip.
- Serve.
- Eat.
- Ya Done.
Custard French Toast Hong Kong Style. Excerpted with permission from "Hong Kong Diner" by Jeremy Pang and Adrienne Katz Kennedy, published by Submerge the sandwich completely in the eggs, then allow the extra egg to drip off. Kam Wah Cafe serves one of the best Pineapple Buns in HK. Put a cut of butter on top. Take photo and post on your favorite social media.
